SCBA Scores
Event | Category | Team | Score | Appearance | Aroma | Tenderness | Taste | Overall |
---|---|---|---|---|---|---|---|---|
Florence | Ribs | Red Cup Q | 15.7550 1 15.9733 |
2.752 1 2.850 |
1.787 1 1.850 |
4.725 1 4.770 |
4.667 1 4.733 |
1.825 1 1.863 |
Port Royal | Ribs | Red Cup Q | 15.1286 2 15.8571 |
2.729 2 2.843 |
1.657 3 1.817 |
4.543 2 4.657 |
4.557 2 4.743 |
1.643 2 1.800 |
Ridgeway | Ribs | Red Cup Q | 14.3833 3 15.9667 |
2.600 3 2.817 |
1.700 2 1.850 |
4.250 3 4.717 |
4.250 3 4.750 |
1.583 3 1.850 |