SCBA Scores
Event | Category | Team | Score | Appearance | Aroma | Tenderness | Taste | Overall |
---|---|---|---|---|---|---|---|---|
Greenville | Ribs | Dozed & B'Qued | 15.9833 1 15.9833 |
2.867 1 2.867 |
1.850 3 1.850 |
4.700 3 4.717 |
4.750 1 4.750 |
1.817 3 1.867 |
Spartanburg | Ribs | Dozed & B'Qued | 15.9167 2 16.0683 |
2.817 2 2.850 |
1.883 1 1.883 |
4.633 4 4.833 |
4.750 1 4.783 |
1.833 1 1.868 |
Mauldin | Ribs | Dozed & B'Qued | 15.9067 3 16.0733 |
2.767 4 2.833 |
1.867 2 1.867 |
4.783 1 4.800 |
4.667 3 4.767 |
1.823 2 1.857 |
Williamston | Ribs | Dozed & B'Qued | 15.6917 4 15.6917 |
2.700 7 2.717 |
1.750 8 1.808 |
4.708 2 4.708 |
4.742 2 4.742 |
1.792 4 1.817 |
Anderson | Ribs | Dozed & B'Qued | 15.5833 5 16.0917 |
2.817 2 2.858 |
1.800 4 1.883 |
4.583 7 4.817 |
4.633 4 4.783 |
1.750 6 1.850 |
Port Royal | Ribs | Dozed & B'Qued | 15.5400 6 15.8571 |
2.790 3 2.843 |
1.787 5 1.817 |
4.624 6 4.657 |
4.610 6 4.743 |
1.729 7 1.800 |
Union | Ribs | Dozed & B'Qued | 15.5286 7 16.0714 |
2.743 5 2.814 |
1.771 6 1.857 |
4.629 5 4.829 |
4.614 5 4.814 |
1.771 5 1.886 |
Spartanburg | Ribs | Dozed & B'Qued | 15.2250 8 16.1667 |
2.733 6 2.900 |
1.767 7 1.950 |
4.483 8 4.733 |
4.517 7 4.750 |
1.725 8 1.883 |